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Trust and transparency

About HalalFoodScan

HalalFoodScan is an ingredient-analysis app and reference site. It helps readers investigate labels; it does not certify food or issue religious rulings.

About this publication

This website is published under the HalalFoodScan brand and promotes the HalalFoodScan app. Its app comparisons are not independent reviews. Product names identify the subjects being discussed; they do not imply endorsement or a partnership.

HalalFoodScan has separate App Store and Google Play listings. Pricing, features and purchase terms can differ by platform and region. For support, corrections and provider/privacy contact information, use the support page and the relevant iOS/website or Android privacy notice.

Why the site exists

A barcode can identify a product, but it does not itself contain an ingredient list or a halal certificate. HalalFoodScan is designed to make the next step faster: inspect the declared ingredients, identify additives that may require a source check, and explain why the app returned Halal, Mushbooh, Haram or Unknown.

The reference articles extend that work beyond a single scan. They compare current manufacturer pages, regulator records, certifier guidance and the ingredient panel for a named product or market. This is especially important for international brands because two packs with the same front label can use different colours, emulsifiers, glazing agents or certification arrangements.

What the author line means

The byline identifies HalalFoodScan as the publisher, not an independent reviewer or a named expert. It does not claim review by a halal certifier, religious scholar, dietitian or medical professional. Ingredient research can identify a declared source and summarise a cited position; it cannot create religious authority.

Where a recognised halal certificate covers the exact product and factory, that certificate is stronger evidence than an ingredient-only assessment. Where scholars or schools differ, the article should name the disagreement and leave the reader to follow the qualified authority they trust.

What HalalFoodScan can and cannot establish

Scope of an ingredient-based HalalFoodScan assessment
It can help withIt cannot prove
Reading a declared ingredient or E-numberAn undeclared processing aid or supplier change
Flagging an additive whose source may varyThe animal’s slaughter method
Comparing named regional product recordsThat every pack sold under the brand uses that recipe
Explaining why more evidence is neededCross-contact or shared-production controls
Pointing to manufacturer, regulator and certifier sourcesA fatwa or product-level halal certification

Independence and corrections

HalalFoodScan is not affiliated with the competitor apps and food brands discussed in its articles. Articles can promote HalalFoodScan while still acknowledging other tools’ documented strengths and the limits of the evidence. A brand name identifies the subject of the analysis; it does not imply endorsement or partnership.

Recipes and database records change, so corrections are part of maintaining the project. If a scan is wrong, use the report control in the app and include the product name, barcode, country and a clear photograph of the ingredient panel. For website or access problems, follow the steps on the support page. Substantive article updates receive a visible updated date; the complete research rules are in the editorial methodology.

Stop guessing in the supermarket aisle

Scan the barcode, get the verdict and see exactly which additive decided it. Available for iPhone, iPad and Android.

iPhone and iPad · Android 8.0+ · Free to download